Documentary wants to be a call to recognize and enhance the best gastronomic-tourist tradition of our coast, the espeto, personified in its master of ceremonies, Manolín Gallardo.
Director:Adrián Ordoñez
Soul
Menus-Plaisirs, les Troisgros
Poisoned: The Dirty Truth About Your Food
Cuisine indienne : À toutes les sauces !
Caleta Palace
André and His Olive Tree
Martha's Summer Favorites
The Biggest Little Farm
A este lado de la carretera: Danza Invisible y la magia de Torremolinos
Tivoli
À nos terres : Autonomia paisana
Reinventing Mirazur
Marcella
Pressure Cooker
Kings of Pastry
Forks Over Knives
Mudder's Hands
Tea: The Drink That Changed The World